Simple and Wonderful
We came here last night on the recommendation of a local. It was a cold September night and we were basically the only patrons in the new large portion of the restaurant.
Our incredible server, Mariagrazia made the night so special. Here recommendations were spot on, for both our food and wine.
The antipasti platter for 2 was amazing. Each and every item this massive plate was locally sourced and delicious
A handmade fusilli pasta with ragu was incredible! The pasta had amazing chew and the ragu were chunks of homemade meats like sausage etc.
We were stuffed at this point but has to try their pizza. Mariagrazia was kind enough to make us a “small pie” which was perfect.
All in all we were blown away by the quality of the food and the wonderful service.
Bravo and HIGHLY RECOMMENDED
Very nice, I especially liked the Pasta Genovese !!